Interview with Dr Sohail Sheikh Director of Rainbow Eating Disorder Centre

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Despite ongoing studies, the elusive root cause of these disorders remains a subject of exploration.  He clarifies that “Emotional distress, ADHD, and personality disorders, often rooted in childhood  traumas or strained family relationships, are identified as contributing factors”. Individuals grappling  with these issues may attempt to regain control through either restrictive eating or bingeing. 

Dear Readers,

 

Please find below our Live Insta Session with Dr Sohail Sheikh. This is one of the most important interviews on culture and eating disorders out of Pakistan. We thank Rainbow Centre , its entire team and especially Dr Sohail Sheikh for their outstanding support and help.

 

 

Interview Summary by Miaar Assaf

 

In this enlightening interview with Dr. Sohail Sheikh, Director of Rainbow Eating Disorders Center in  Pakistan, we dive into the intricate reality of eating disorders and their profound impact on  individuals. Dr. Sheikh, boasting years of practice in the USA and New Zealand, brings a global  perspective to the discussion, shedding light on the complexities of these disorders and their  diverse manifestations. 

He defined Eating disorder “a disorder related to eating patterns and relationship with food that has  several types like anorexia, bulimia that affects both men and women but its more common in young  girls”. Eating disorders constitute a spectrum of conditions that influence eating patterns and the  relationship with food. 

 Despite ongoing studies, the elusive root cause of these disorders remains a subject of exploration.  He clarifies that “Emotional distress, ADHD, and personality disorders, often rooted in childhood  traumas or strained family relationships, are identified as contributing factors”. Individuals grappling  with these issues may attempt to regain control through either restrictive eating or bingeing. 

Anorexia, characterized by severe restriction, starvation, and maintaining a low body weight, stands  in stark contrast to bulimia, which involves episodes of overeating followed by purging behaviors  such as vomiting or excessive laxative use. 

He illustrated one solution that can help in the treatment which is “The initial step in overcoming an  eating disorder is the acknowledgment and acceptance of its existence”. Lack of acceptance can  serve as a barrier to seeking professional help, blocking the journey toward recovery. Dr. Sheikh’s  extensive experience reveals similar percentages of eating disorders in both Eastern and Western  societies. Notably, “binge eating is prevalent in the East, where the body mass index (BMI) tends to  be higher, while the West places a greater emphasis on being thin, often resorting to starvation”. 

The interconnected nature of depression, anxiety, ADHD, personality disorders, and eating  disorders becomes apparent, with one condition potentially leading to another. Addressing mental  health problems emerges as a crucial preventive measure against the development of eating  disorders. 

Effectively managing eating disorders involves a concerted effort to repair the relationship with  food. Treatment approaches vary based on the type of disorder. Cognitive-behavioral therapy (CBT)  and guided assistance prove beneficial for bulimia, with medication requiring supervision by a  doctor. Anorexia, on the other hand, involves approaches like MANTRA and SSCM, and while no  specific medication has been identified, antidepressants may be considered under professional 

guidance. 

“Cultural influences play a significant role in the struggle with eating disorders”, encompassing  body comparisons, calorie counting, and premarital dieting to conform to societal expectations. 

The intersection of eating disorders with cultural practices, such as fasting during Ramadan,  introduces unique challenges. “External support from psychiatrists, dietitians, and family proves  crucial during this time”. Strategies like food journaling and following the Sunnah recommendation  of breaking the fast with water and dates before having a meal can contribute to fostering mindful  eating. 

In essence, Dr. Sohail Sheikh’s insights provide a comprehensive understanding of eating disorders,  emphasizing the importance of acceptance, cultural sensitivity, and a holistic approach to  treatment. Through increased awareness and professional support, individuals can navigate the  complexities of these disorders and embark on a journey toward recovery, fostering a healthier  relationship with themselves and their relationship with food.

 

 

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Islam and Eating Disorders founded in 2012 – run by Maha Khan, the blog creates awareness of Eating Disorders in the Muslim world, offers information and support for sufferers and their loved ones.

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